- Our Creole Tapas to share
- BUNKIT CREOLES
- Our Starters
- Earth
- The sea
- The vegetation
- Accompaniments
- Children's menu
- Desserts
- Ice Cream
Our Creole Tapas to share
8.00 €
Curry Ti Samosas
7 mini samosas made with vegetables and mild curry
Vegetarian
Gluten Free
Onions, Garlic, various spices - inseparable
Celery 
8.00 €
Bringelle Donut
Eggplant fritter like in Mauritius served with satini cotomili sauce (made with coriander and tomato)
Homemade
Chef's SpecialtyVegetarianGluten Free 
8.00 €
Vegetable spring rolls
Homemade spring rolls with vegetables and spicy sauceHomemadeVegetarianGluten FreeOnions, Garlic, various spices - inseparable 
7.00 €
Fried bread from mauritius
Tasty fried breads from Mauritius with satini coriander sauceHomemadeVegetarianOnions, Garlic, various spices - inseparable
Local Product
Gluten 
8.00 €
Vegetable samosas
4pc of vegetable samosas and sweet chili sauce
Hearty dishHomemadeVegetarianOnions, Garlic, various spices - inseparableGluten Free 
29.00 €
Queen Tapas
10 pieces of tapas to share:- 2 Creole Accras
- 2 Shrimp tempuras
- 2 vegetable spring rolls
- 2 chili candies
- 2 fried breads
For thrill seekers, the chef offers a homemade chili paste.
HomemadeChef's Specialty
I love
Origin FranceHearty dishOnions, Garlic, various spices - inseparableGluten
Crustaceans
Eggs
Fish
Sesame 
35.00 €
King Tapas
20 pieces of Tapas to share- 4 Chicken Spring Rolls
- 4 fish fritters
- 4 fried breads
- 4 Vegetable Samosas
- 4 eggplant fritters
For thrill seekers, the chef offers a homemade chili paste.
Hearty dishI loveOnions, Garlic, various spices - inseparableLocal Product
Frozen fish or shellfish GlutenCrustaceansEggsFishSesame BUNKIT CREOLES
23.00 €
Chef's BUNKIT -
Bokit des Antilles Revisited - more digestible and lower in calories - 100% Artisanal Breadthe chef's preparations:
marinated chicken tikka
breaded mahi mahi fish
beef masala
HomemadeChef's SpecialtyHearty dish
EU meatOnions, Garlic, various spices - inseparable
Product packaged at sea GlutenFish Our Starters
10.00 €
Ti bouchon pork shrimp Combawa
Homemade ti bouchon, with pork and shrimp flavored with kaffir lime - careful 15 minutes of cooking!!HomemadeChef's SpecialtyI loveEU meatGluten FreeOnions, Garlic, various spices - inseparableFrozen fish or shellfish Crustaceans 
10.00 €
Niouk Yen Crystal
4 Steamed Christophine (Chayote) Balls - be careful, the texture may surprise you, it's hit or miss - you'll have to like the play of textures.HomemadeChef's SpecialtyVegetarian
Sulfite freeGluten FreeOnions, Garlic, various spices - inseparable
Organic 
17.00 €
Creole Salad
Rice vermicelli, spicy grilled chicken, mint, coriander, mung bean sprouts, carrot, cabbage, tomatoHomemadeGluten FreeEU meatOnions, Garlic, various spices - inseparableSesame 
19.00 €
Polynesian Salad
Rice vermicelli, tiger shrimp, mint, coriander, mung bean sprouts, carrot, cabbageHomemadeFrozen fish or shellfish Crustaceans 
18.00 €
Octopus Salad
Creole-style octopus salad with farata galetteHomemadeChef's SpecialtyGluten FreeFrozen fish or shellfish 
Spicy 1
Molluscs Earth
27.00 €
Beef Curry Coconut
Beef simmered for 5 hours in coconut milkHomemadeEU meatGluten FreeOnions, Garlic, various spices - inseparable
Vegetable milk Spicy 1 
25.00 €
Rougail sausage revisited
Rougail sausage revisited with superior quality wild garlic 250gr (artisanal production) and Creole riceHomemadeChef's SpecialtyI loveEU meatGluten FreeOnions, Garlic, various spices - inseparable
Chef's SuggestionSpicy 1 
27.00 €
Devil's Beef with Green Curry
Green Curry Beef FondantHomemadeChef's SpecialtySulfite freeEU meatGluten FreeOnions, Garlic, various spices - inseparable
SPICY DISH 
Spicy 3 
24.00 €
The Pig's Pot
Pig cheeks, cooked for 5 hours, red curry sauce and small vegetables.HomemadeI loveSPICY DISH EU meatGluten FreeOnions, Garlic, various spices - inseparableVegetable milk Celery 
24.00 €
Colombo Chicken
Revisited West Indian Colombo Chicken with Coconut MilkHomemadeOrigin FranceGluten FreeOnions, Garlic, various spices - inseparableVegetable milk The sea
Fish & Shellfish
24.00 €
Squid and Octopus Stew
Octopus and squid with mild spices and red wine, all preserved for 4 hours at low temperature - served with Creole rice - (slightly spicy dish)HomemadeChef's SpecialtyI love
Contains alcoholOnions, Garlic, various spices - inseparableFrozen fish or shellfish Gluten FreeSpicy 1CrustaceansCeleryMolluscs 
21.00 €
Dombré shrimp and mussels revisited in the Caribbean style
Pasta balls cooked in a curry sauce accompanied by shrimp and mussels.Caution: spicy dish!!
Hearty dishHomemadeChef's SpecialtySPICY DISH Product packaged at sea Onions, Garlic, various spices - inseparableSpicy 1GlutenCrustaceansMolluscs 
24.00 €
Caribbean Mahi Mahi
Grilled Mahi Mahi, West Indian dog sauce and Creole riceHomemadeChef's SpecialtyI loveGluten FreeOnions, Garlic, various spices - inseparableChef's SuggestionFrozen fish or shellfish Fish 
23.00 €
Mauritian Fish Rougail
Essential Fish Rougail, accompanied by Creole Rice - Non-spicy dishHomemadeChef's SpecialtyGluten FreeOnions, Garlic, various spices - inseparableFrozen fish or shellfish I loveFishCelery 
33.00 €
St Pierre and Tahitian mussels
Stewed John Dory and Mussels with CurryHomemadeChef's SpecialtyGluten FreeOnions, Garlic, various spices - inseparableI loveSpicy 1Frozen fish or shellfish CrustaceansFish The vegetation
21.00 €
Vegetable curry
Vegetable curry and farata pancakeHomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparable 18.00 €
Vegetarian Dombré with curry
Dombré with curry and vegetablesHomemadeVegetarianOrigin FranceGluten FreeOnions, Garlic, various spices - inseparableSpicy 1 19.00 €
Coconut curry vegetables
Seasonal vegetables with coconut and coriander curry sauceHomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparableSpicy 1 Accompaniments
5.00 €
Crispy Sweet Potato Fries
VegetarianHomemade The Chef's chilli to be ordered at the start of the service
Chilli paste that the chef makes himself with bird's beak chilli and Thai chilli.Message from the Head Chef : Be careful, he does not forgive and do not complain if you are on the verge of death, at your own risk!!!!
HomemadeChef's SpecialtyVegetarianOrganicSpicy 3 3.50 €
Farata bread
Here the chef offers a galette farata as bread.Because on the islands, knowing how to make bread is not a tradition.
VegetarianHomemade 3.00 €
Creole rice
Fragrant jasmine riceVegetarian Children's menu
Children's menu from 3 to 10 years old
Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €
Breaded cod fillet
Crispy Breaded Cod FilletGlutenFish Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €
Crunchy Chicken
Crispy Breaded Chicken FilletEU meatGlutenEggs Desserts
9.00 €
Vanilla flambée cream from p'tit Bourbon
HomemadeVegetarianGluten FreeI loveEggs
Milk 
13.00 €
BaBa with island rum
Rum baba and a shot of Saint James vanilla rum, Petit Chabin ice cream (milk flower, rum and candied fruit) and caramelized Pineapple BrunoiseContains alcoholVegetarianGlutenEggsMilk 
15.00 €
Chocolate Fantasy
Dessert of the 5th and 7th deadly sins (Gluttony & Lust)Intense chocolate dessert rich in ginger and its scoop of candied ginger ice cream.
Please note: 15 minutes preparation time, including cooking time...
Hearty dishHomemadeI loveGluten FreeEggsMilk 
10.00 €
Gulab Kulfi
Revisited dessert found in the Indian Ocean -Gulab jamun is a dessert found in the Indian Ocean whose terms “gulab” come from rose water and “jamun” comes from a fruit that gulab jamun resembles. These are balls of dough coated in a syrup flavored with spices.
The Kulfi
Its origin dates back to the Mughal era, where ancient preparations from the Indian Himalayas as well as Persian sorbet inspired its creation. It is mentioned in the Akbarnama, where it is said that the need for a cold source to make ice cream would have pushed the Mughal emperors to import snow and ice from the Himalayan mountains, the Karakoram and Hindu-Kush.
Kulfi is prepared by reducing milk, cream and condensed milk. The result is then flavored then frozen, then brewed with pistachio fines and cardamom extract.
HomemadeI loveVegetarianGluten FreeChef's SuggestionMilk
Tree Nuts 
9.00 €
The Litchi Room
To finish on a note of freshness so as to feel light at the end of the meal, we offer you this dessert made from lychee sorbet, Japanese lychee liqueur and lychees in fresh syrup.
HomemadeVegetarianContains alcoholGluten Free 
9.00 €
The Bamako beam flambéed with old rum
Banana flambéed with aged rum and a scoop of Argentinian caramel ice cream with Sichuan pepperHomemadeOrganicVegetarianContains alcoholChef's SuggestionI love Ice Cream
4.00 €
1 scoop of ice cream
The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers MentonOrganicLocal ProductVegetarianGluten FreeHomemadeEggsMilk 5.50 €
2 scoops of ice cream
The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers MentonHomemadeOrganicOrigin FranceLocal ProductGluten FreeEggsMilk 7.00 €
3 scoops of ice cream
The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers MentonHomemadeOrganicVegetarianOrigin FranceLocal ProductGluten FreeEggsMilk Net prices - Taxes and service included
