Starters
Meat
21.50 €
Venison
Venison roasted hazelnut praline
Home CookedFrench beefChef's Suggestion
Suggestion:
Les Ponts de Doulens, Sélection
(
75 cl : 25.30 €
)
21.80 €
Tangy risotto
Risotto tangy, crispy shrimp and crabs cream
Home CookedCrustaceans
Suggestion:
Merlot Réserve, Barton & Guestier
(
75 cl : 29.90 €
)
Fish
23.80 €
Lobster and sweetbreads
Lobster and sweetbreads duo land and sea
Home CookedChef's SuggestionFish
Suggestion:
Les Ponts de Doulens, Sélection
(
75 cl : 25.30 €
)
24.00 €
Roasted lobster
Stoves and vanilée prawns on a bed of crunchy vegetables emulsion.
Home CookedFish
Suggestion:
Pinot Grigio, Il Portale
(
75 cl : 29.90 €
)
23.50 €
Saint-Jacques tartare
Saint-Jacques snacked tomato and mango tartare with basil
Origin FranceFish
Suggestion:
Les Ponts de Doulens, Sélection
(
75 cl : 25.30 €
)
Desserts
8.00 €
Dacquoise with spices
Dax with sweet spices, creamy cassis burgundy, nougat, almond sorbet gingerbread.
EggsMilk
9.50 €
Choco Strawberry gariguette
Choco strawberry garnished, pectin and strawberry juice centrifuged
Home CookedMilk
Net prices - Taxes and service included