Starters
Meat

21.50 €
Venison
Venison roasted hazelnut praline



Suggestion:
Les Ponts de Doulens, Sélection
(
75 cl : 25.30 €
12.5 cl : 7.95 €
)

21.80 €
Tangy risotto
Risotto tangy, crispy shrimp and crabs cream


Suggestion:
Merlot Réserve, Barton & Guestier
(
75 cl : 29.90 €
12.5 cl : 8.00 €
)
Fish

23.80 €
Lobster and sweetbreads
Lobster and sweetbreads duo land and sea



Suggestion:
Les Ponts de Doulens, Sélection
(
75 cl : 25.30 €
12.5 cl : 7.95 €
)

24.00 €
Roasted lobster
Stoves and vanilée prawns on a bed of crunchy vegetables emulsion.


Suggestion:
Pinot Grigio, Il Portale
(
75 cl : 29.90 €
12.5 cl : 7.95 €
)

23.50 €
Saint-Jacques tartare
Saint-Jacques snacked tomato and mango tartare with basil


Suggestion:
Les Ponts de Doulens, Sélection
(
75 cl : 25.30 €
12.5 cl : 7.95 €
)
Desserts

8.00 €
Dacquoise with spices
Dax with sweet spices, creamy cassis burgundy, nougat, almond sorbet gingerbread.


9.50 €
Choco Strawberry gariguette
Choco strawberry garnished, pectin and strawberry juice centrifuged

Net prices - Taxes and service included