- Our Creole Tapas to share
- Our Starters
- Earth
- The sea
- Our Specialties
- The vegetation
- Accompaniments
- Children's menu
- Desserts
- Ice Cream
Our Creole Tapas to share
35.00 €
King Tapas
20 pieces of tapas to share (items may vary depending on stock)- 4 Chicken Spring Rolls
- 4 fish fritters
- 4 fried breads
- 4 Vegetable Samosas
- 4 shrimp fritters
For thrill-seekers, the chef offers homemade chili paste.
Hearty dish
I love
Onions, Garlic, various spices - inseparable
Local Product
Fish or shellfish packaged and frozen at sea
Gluten
Crustaceans
Eggs
Fish
Sesame 
29.00 €
Queen Tapas
10 tapas pieces to share (items may vary depending on stock)- 2 Creole Accras
- 2 Shrimp Tempuras
- 2 Chicken Spring Rolls
- 2 Vegetable Samosas
- 2 Fried Breads
For thrill-seekers, the chef offers homemade chili paste.
Homemade
Chef's SpecialtyI love
Origin FranceHearty dishOnions, Garlic, various spices - inseparableGlutenCrustaceansEggsFishSesame 
10.00 €
Caribbean Accras
Small cod fritter rich in spices and seasonings (Caribbean recipe) with a garlicky herb sauceHomemadeChef's SpecialtyI loveOnions, Garlic, various spices - inseparableGlutenFish 
8.00 €
Bringelle Donut
Aubergine fritters, Mauritian style, served with satini cotomili sauce (made with fresh coriander, mint and tomato)
HomemadeChef's Specialty
Vegetarian
Gluten Free 
7.00 €
Fried bread from mauritius
Tasty fried breads from Mauritius with satini coriander sauceHomemadeVegetarianOnions, Garlic, various spices - inseparableLocal ProductGluten 
8.00 €
Vegetable samosas
4pc of vegetable samosas and sweet chili sauceHearty dishHomemadeVegetarianOnions, Garlic, various spices - inseparableGluten Free 
10.00 €
Nem Lamb
Spring roll with lamb and vegetablesHomemadeOnions, Garlic, various spices - inseparable
EU meatGluten Free 10.00 €
Ti bouchon
Homemade little bouchon, with pork and shrimp flavored with kaffir lime - be careful, it takes 15 minutes to cook!!HomemadeOnions, Garlic, various spices - inseparableEU meatCrustaceans Our Starters
14.00 €
Creole Salad
Rice vermicelli, spicy grilled chicken, mint, cilantro, chives, carrot, salad, and chef's vinaigretteHomemadeGluten FreeEU meatOnions, Garlic, various spices - inseparableSesame 
19.00 €
Chef's Matenza Tuna Tartare
Tuna tartar with the chef's secrets and its tomato sorbet, sweet pepper, fleur de sel and coriander - be careful, it's a delight to discover, you will have to love the taste journeyHomemadeChef's SpecialtyI love
Product packaged at sea Gluten FreeOnions, Garlic, various spices - inseparableFish
SoybeansSesame 
14.00 €
Polynesian Salad
Rice vermicelli, shrimp, mint, cilantro, carrot, chives, salad, and chef's vinaigretteHomemadeFish or shellfish packaged and frozen at seaCrustaceans 
18.00 €
Tahitian Tuna
Tuna cooked in coconut milk and lime juice, the rest is jealously guarded by the chef...it's up to you to discoverHomemadeChef's SpecialtyI loveProduct packaged at sea Onions, Garlic, various spices - inseparable
Vegetable milk Fish Earth
25.00 €
Rougail sausage revisited
Rougail sausage revisited and Creole rice.(Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)
HomemadeChef's SpecialtyI loveEU meatGluten FreeOnions, Garlic, various spices - inseparable
Chef's Suggestion
Spicy 1 
24.00 €
Colombo Chicken
Caribbean-style chicken colombo revisited with coconut milk and Creole rice -(Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)
HomemadeOrigin FranceGluten FreeOnions, Garlic, various spices - inseparableVegetable milk 
27.00 €
Beef Curry Coconut
Beef slow-cooked for 5 hours in coconut milk and Creole rice(Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)
HomemadeEU meatGluten FreeOnions, Garlic, various spices - inseparableVegetable milk Spicy 1 
24.00 €
The Pig's Pot
Pork cheeks, cooked for 5 hours, red curry sauce, small vegetables and Creole rice - (Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)HomemadeI love
SPICY DISH EU meatGluten FreeOnions, Garlic, various spices - inseparableVegetable milk 
Celery 
27.00 €
Devil's Beef with Green Curry
Beef melt-in-your-mouth with spicy green curry -(Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)
HomemadeChef's Specialty
Sulfite freeEU meatGluten FreeOnions, Garlic, various spices - inseparableSPICY DISH 
Spicy 3 The sea
Fish & Shellfish
24.00 €
Mauritian Fish Rougail
Essential Fish Rougail, accompanied by Creole Rice - Non-spicy dishHomemadeChef's SpecialtyGluten FreeOnions, Garlic, various spices - inseparableFish or shellfish packaged and frozen at seaI loveFishCelery 
21.00 €
Creole-style squid
Grilled squid with mildly spiced satay and lime - Caribbean chien sauce, Creole riceHomemadeOnions, Garlic, various spices - inseparableGluten FreeProduct packaged at sea Spicy 1
PeanutsCelery 
24.00 €
Caribbean Mahi Mahi
Grilled Mahi Mahi, West Indian dog sauce and Creole riceHomemadeChef's SpecialtyI loveGluten FreeOnions, Garlic, various spices - inseparableChef's SuggestionFish or shellfish packaged and frozen at seaFish 
28.00 €
Grilled Swordfish with Chimichurri
Grilled swordfish with chimichurri sauce, baby vegetables, lime and Creole rice.HomemadeChef's SpecialtyI loveProduct packaged at sea Gluten FreeOnions, Garlic, various spices - inseparableFish 
29.00 €
Mekong, Saint George style
Mekong fish (white fillet, boneless and skinless)Mussels and small vegetables, all cooked in coconut milk and Creole curry - served with Creole rice
HomemadeChef's SpecialtyGluten FreeOnions, Garlic, various spices - inseparableI loveSpicy 1Fish or shellfish packaged and frozen at seaCrustaceansFish Our Specialties
Evenings only
33.00 €
Smoked Pirate Ribs (500g)
Smoked and caramelized pork ribs, grilled then cooked at low temperature. Please note this is a 500 gram piece, served with sweet potato fries and Creole salad.Hearty dishHomemadeChef's SpecialtyI loveOnions, Garlic, various spices - inseparableEU meatGluten FreeSpicy 1 
35.00 €
Surf and Turf
A dish originating from the Caribbean – a surf and turf combination (glazed pork, beef, and grilled tiger prawns) all flambéed with aged rum – Please note: 15 to 17 minutes preparation time after orderingHearty dishHomemadeChef's SpecialtyI loveOrigin FranceProduct packaged at sea EU meatGluten FreeOnions, Garlic, various spices - inseparableCrustaceansFishPeanutsSoybeansCelerySesame
Sulphur Dioxide 
25.00 €
Overturned Bowl from Mauritius
Specialty from Mauritius with pork, chicken and shrimp.HomemadeChef's SpecialtyI loveHearty dishGluten FreeOnions, Garlic, various spices - inseparableEU meatEggsSoybeansSesame 
24.00 €
Chicken Briani Masala Revisited
Briyani from Mauritius, chicken Madras flavor
Hearty dishHomemadeI loveGluten FreeOnions, Garlic, various spices - inseparableEU meat 
25.00 €
Creole-style Sharsiu pork
Bowl of fried rice, sliced glazed pork with ginger sauceHearty dishHomemadeChef's SpecialtyI loveOnions, Garlic, various spices - inseparableEU meatGluten FreeSoybeansSesame 
25.00 €
Royal Fried Mines
Mauritius Specialty - Stir-fried noodles with vegetables or Royal noodles (pork, chicken, shrimp)Hearty dishHomemadeChef's SpecialtyI loveOnions, Garlic, various spices - inseparableEU meatGlutenCrustaceansCelery The vegetation
21.00 €
Vegetable curry
Vegetable curry and farata pancakeHomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparable 19.00 €
Coconut curry vegetables
Seasonal vegetables with coconut and coriander curry sauceHomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparableSpicy 1 17.00 €
Fried Vegetable Mines
Mauritian-style noodles sautéed with vegetablesHomemadeChef's SpecialtyVegetarianOnions, Garlic, various spices - inseparableHearty dishGlutenSoybeansCelerySesame 21.00 €
Upside-Down Bowl from Mauritius
Vegetarian Mauritian Upside-Down Bowl with EggHomemadeChef's SpecialtyVegetarianOrigin FranceOnions, Garlic, various spices - inseparableGluten FreeCelery Accompaniments
The Chef's chilli to be ordered at the start of the service
Chilli paste that the chef makes himself with bird's beak chilli and Thai chilli.Message from the Head Chef : Be careful, he does not forgive and do not complain if you are on the verge of death, at your own risk!!!!
HomemadeChef's SpecialtyVegetarian
OrganicSpicy 3 5.00 €
Crispy Sweet Potato Fries
VegetarianHomemade 3.00 €
Creole rice
Fragrant jasmine riceVegetarian Children's menu
Children's menu from 3 to 10 years old
Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €
Breaded cod fillet
Crispy Breaded Cod FilletGlutenFish Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €
Crunchy Chicken
Crispy Breaded Chicken FilletEU meatGlutenEggs Desserts
9.00 €
Timal Black
Dark imperial chocolate and pear cream, salted caramel and gingerHomemadeVegetable milk Chef's SuggestionI loveVegetarianGluten FreeEggs
Milk 
7.00 €
Caribbean Coconut Sorbet
A taste pleasure straight from the West Indies, coconut sorbet is attracting and seducing more and more people. This sweet specialty, made with fresh coconut or coconut milk, is very popular in Guadeloupe and Martinique. Sold along roadsides or beaches, it is the emblem of street food, but also of a family tradition. A ritual that requires time and strength.HomemadeVegetarianVegetable milk Milk 
9.00 €
Vanilla crème flambée from the little bourbon
HomemadeVegetarianGluten FreeI loveEggsMilk 
13.00 €
BaBa with island rum
Rum baba and a shot of Saint James vanilla rum, Petit Chabin ice cream (milk flower, rum and candied fruit) and caramelized Pineapple Brunoise
Contains alcoholVegetarianGlutenEggsMilk 
9.00 €
The Litchi Room
To finish on a note of freshness so as to feel light at the end of the meal, we offer you this dessert made from lychee sorbet, Japanese lychee liqueur and lychees in fresh syrup.
HomemadeVegetarianContains alcoholGluten Free 
9.00 €
The Bamako beam flambéed with old rum
Banana flambéed with aged rum and a scoop of Argentinian caramel ice cream with Sichuan pepperHomemadeOrganicVegetarianContains alcoholChef's SuggestionI love Ice Cream
4.00 €
1 scoop of ice cream
The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers MentonOrganicLocal ProductVegetarianGluten FreeHomemadeEggsMilk 5.50 €
2 scoops of ice cream
The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers MentonHomemadeOrganicOrigin FranceLocal ProductGluten FreeEggsMilk 7.00 €
3 scoops of ice cream
The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers MentonHomemadeOrganicVegetarianOrigin FranceLocal ProductGluten FreeEggsMilk Net prices - Taxes and service included